View Our Menus
A Complete Dining Experience
Delight in the flavours of Turkey at Little Istanbul! Our popular restaurant offers a variety of delicious and authentic Turkish cuisine for lunch and dinner—with something for everyone. Whether you’re looking for a light lunch or a full-course dinner experience, Little Istanbul has something to please the whole family.
The restaurant also offers convenient delivery options through UberEats, DoorDash, and MenuLog, as well as an in-house order and delivery option.
At Istanbul, customer satisfaction is our top priority. Our staff are always friendly and attentive, and the atmosphere is always warm and inviting. We strive to create a unique and enjoyable dining experience for all our guests. The restaurant also offers a variety of catering services for special occasions, as well as take-out for those on the go. Little Istanbul is sure to make it memorable no matter the occasion.
Discover the flavours of Turkey from the comfort of your own home with Little Istanbul!
All our food is Halal. Please speak to one of our friendly staff if you have specific dietary requirements, as some meals may be customised to suit your needs.
Lunch Menu
ENTRÉES
all entrées available as main meal size upon request
grated zucchini mixed with fresh herbs & eggs, deep fried served with garlic yoghurt sauce – four per serve
Potato, fetta cheese, eggs, breadcrumbs and fresh herbs, deep fried served with garlic yoghurt sauce - four per serve
diced mince, rice, parsley & herbs, dipped in fresh eggs & pan fried – four per serve
Preserved vine leaves stuffed with rice, onions, garlic & herbs - four per serve
fresh green beans with onion, garlic & herbs served in a tomato based sauce
- Fetta cheese, parsley and fresh herbs rolled in filo pastry
- Lamb mince, tasty cheese and herbs rolled in filo pastry
layers of mixed shallow fried vegetables served in a garlic yoghurt sauce
Chickpeas, parsley, herbs fried & served with tabouli, humus & garlic yoghurt sauce - five per serve
MEZE
including a complementary serving of hot turkish bread
four dips, two kabak & two borek – extra pieces available upon request
five dips, two kabak, & two kadin budu kofte
six dips, two kabak, two kadin budu kofte & two borek
DIPS
including a complementary serving of hot turkish bread
your choice of three specialty dips to sample from the range below
cucumber, garlic, mint & homemade yoghurt with fresh garden herbs
carrot, garlic, mint & homemade yoghurt with fresh garden herbs
chickpeas, tahini, garlic, lemon & olive oil with fresh garden herbs
eggplant, garlic & homemade yoghurt with fresh garden herbs
Spinach, garlic & homemade yoghurt with fresh garden herbs
beetroot, garlic & homemade yoghurt with fresh garden herbs
fresh chilli, red peppers & olive oil mixed with breadcrumbs & walnuts
KIDS MENU
(AGES 0-13)
A chicken, lamb or kofte skewer with a choice of a side.
Sides: Seasonal Vegs, Rice, Chips or Salad
(Selection on p2)
COLD DRINKS
JUICE
MILKDRINKS
Chocolate, Caramel, Vanilla, Strawberry, Banana, Lime
ADD ONS
HOT DRINKS
TEA
CHEF’S SELECTIONS for LUNCH
all banquet selections are designed for a MINIMUM OF TWO PEOPLE,
the price is per person
three dips - a selection of dips picked for you by the chef
pide bread - a traditional turkish bread
fasulye - fresh mixed seasonal vegetables marinated & baked
falafel - chick peas, parsley & herbs deep fried, served with tabouli
kabak - grated zucchini mixed with fresh herbs
borek - fetta cheese, parsley, fresh herbs rolled in filo pastry
chefs choice of pide - from the full range off the menu
pilav - steamed fluffy white rice with pan fried risoni
three dips - a selection of dips picked for you by the chef
sis kebab - lamb pieces marinated seasoned & grilled on a skewer
sis tavuk - chicken pieces marinated seasoned & grilled on a skewer
kofte - classic ground lamb rolled & lightly spiced & grilled
lamb cutlets - char-grilled & seasoned with a special blend of herbs
pilav - steamed fluffy white rice with pan fried risoni
salad - a traditional green salad with a balsamic & olive oil dressing
four dips - a selection picked for you by the chef
pide bread - a traditional turkish bread
kabak - grated zucchini mixed with fresh herbs
chefs choice of pide - from the full range off the menu
salad - a traditional green salad with a balsamic & olive oil dressing
sis kebab - lamb pieces marinated seasoned & grilled on a skewer
sis tavuk - chicken pieces marinated seasoned & grilled on a skewer
pilav - steamed fluffy white rice with pan fried risoni
four dips - a selection picked for you by the chef
pide bread - a traditional turkish bread
borek - fetta cheese, parsley, fresh herbs rolled in filo pastry
kabak - grated zucchini mixed with fresh herbs
chefs choice of pide - from the full range off the menu
salad - a traditional green salad with a balsamic & olive oil dressing
sis kebab - lamb pieces marinated seasoned & grilled on a skewer
sis tavuk - chicken pieces marinated seasoned & grilled on a skewer
lamb cutlets - char-grilled & seasoned with a special blend of herbs
kofte - classic ground lamb rolled, lightly spiced & grilled
pilav - steamed fluffy white rice with pan fried risoni
three dips - a selection of dips picked for you by the chef
char-grilled seafood - a selection of fresh seafood seasoned with fresh herbs
salad - a traditional green salad with a balsamic & olive oil dressing
wedges - traditional wedges
five dips - a selection picked for you by the chef
pide bread - a traditional turkish bread
borek - fetta cheese, parsley, fresh herbs rolled in filo pastry
kabak - grated zucchini mixed with fresh herbs
dolma - vine leaves stuffed with rice, onions, garlic, herbs
char-grilled seafood - a selection of fresh seafood seasoned with fresh herbs
sis kebab - lamb pieces marinated seasoned & grilled on a skewer
sis tavuk - chicken pieces marinated seasoned & grilled on a skewer
lamb cutlets - char-grilled & seasoned with a special blend of herbs
chefs choice of pide - from the full range off the menu
pilav - steamed fluffy white rice with pan fried risoni
salad - a traditional green salad with a balsamic & olive oil dressing
baklava - a dessert recommendation from a fine selection prepared by the pastry chef
SIDES DISHES
steamed white rice with pan fried risoni
finely diced tomato, cucumber, red onion & parsley served with a lemon & olive oil dressing
finely diced green onions, tomato, mint & parsley, mixed with bulgur in a lemon & olive oil dressing.
PIDE
finely minced lamb, onion, capsicum parsley & cheese
sucuk (turkish salami), finely minced lamb, chicken, onion, capsicum, bbq sauce, cheese with a mixture of fresh herbs
tender roast chicken pieces, onion, capsicum & cheese
chunks of baked potato, onion, cheese with a mixture of fresh herbs
an open style of the traditional pide - minced lamb, tomato, capsicum, onion, with a mixture of fresh herbs
*melted tasty cheese - add 1.5
a semi open style of the traditional pide - Turkish pepperoni, capsicum, onion, cheese with a mixture of fresh herbs & BBQ Sauce
sliced smoked beef pieces, pineapple & cheese
thinly sliced smoked beef & cheese
a mixture of all vegetable fillings & cheese
baby roasted pumpkin, sautéed garlic, capsicum, tomato, onion, fetta cheese with a mixture of fresh herbs
a semi open style of the traditional pide marinated prawns, mushroom, tomato, parsley, garlic & cheese
mushrooms, olives & cheese
fetta cheese, spinach & parsley
sucuk (turkish salami) & cheese
an open style of the traditional pide diced lamb, capsicum, tomato, onion with a mixture of fresh herbs
*melted tasty cheese - add 1.5
tender roast chicken pieces, pineapple & cheese
Shaved lamb, Capsicum, Onion, Mushroom, BBQ sauce and Tasty cheese.
Spinach, eggs, Fetta cheese and tasty cheese.
Capsicum, Onion, Tomato, Hot spices and Tasty Cheese.
Eggplant, Pumpkin, Sundried Tomato, Parsley and Tasty cheese.
SALADS
chunks of tomato, cucumber, capsicum, olives & feta cheese served with a balsamic dressing
sliced chicken breast served on a seasonal salad topped with a lemon dressing, Dijon, and cocktail sauce
sliced tender lamb served on a seasonal salad topped with a Dijon & balsamic dressing
Grilled Calamari, Prawns & Salmon served with a seasonal salad topped with a lemon dressing, Dijon, and cocktail sauce.
Atlantic salmon mixed with parsley & garlic served on a seasonal salad with a lemon dressing, Dijon, and cocktail sauce.
Grilled Prawns served on a seasonal salad with a lemon dressing, Dijon, and cocktail sauce.
Grilled Calamari served on a seasonal salad with a lemon dressing, Dijon, and cocktail sauce.
MAINS
Ocean fresh salmon marinaded with lemon, tomato, garlic & herbs, wrapped in vine leaves served on seasonal vegetables and a caper sauce.
tender chicken breast thinly sliced marinated in chilli, lemon, soy sauce and mixed herbs served on steamed vegetables with a Turkish mint yogurt and butter sauce resting on a bed of rice.
thinly slice lamb and chicken marinated in chilli, lemon, soy sauce and mixed herbs. Served on steamed vegetables with a Turkish mint yogurt and butter sauce resting on a bed of rice.
succulent lamb fillet smothered in pepper sauce served on a bed of saffron spiced potato mash with a side of seasonal vegetables
a delightful mixture of sis kebab, sis tavuk, kofte & lamb cutlet. Served with steamed vegetables and rice.
chicken breast fillet & prawns drizzled with a creamy mushroom sauce served with steamed vegetables and rice.
char-grilled chicken breast, filleted served with a mushroom sauce and topped with a stuffed mushroom served on a bed of rice
char grilled lamb, filleted served with a mushroom sauce and topped with a stuffed mushroom served on a bed of rice
thinly shaved spiced lamb layered on grilled pide bread slices topped with garlic yoghurt & turkish tomato salsa sauce
tender spiced scotch fillet steak grilled to you liking served on a bed of saffron spiced potato mash & steamed vegetables.
ground lamb marinated in herbs & spices, grilled and served with a Turkish tomato salsa sauce. Served with steamed vegetables and rice
your choice of chicken or lamb marinaded, seasoned & grilled on skewers served with a side of rice
lamb cutlets seasoned with a special blend of herbs, char-grilled & served on a bed of rice
six king prawns sautéed with chilli & garlic served with a side of creamy mushroom sauce & rice
fish of the day topped with fresh herbs, char-grilled & served with a side of creamy mushroom sauce & rice
authentic turkish lamb casserole with chunky vegetables topped with melted cheese & baked in the dish
Marinated chargrilled tender chicken cutlets serve with seasonal vegetables, Mushroom sauce and bulger rice.
Chicken mince marinated with herbs and spices, grilled and serve with seasonal vegetables, mushroom sauce and saffron spiced mash potato.
Rack of Lamb marinated with blended herbs and spices serve with seasonal vegetables, special sauce and saffron spiced mash potato.
Tender chicken breast, prawns, salmon, lamb fillets served with a side coban salad and chips.
WRAPS
Freshly baked bread, mixed salad and sauce of your choice served with a side of chips
- Lamb
- Falafel
- Chicken
- Kabak
- Kofte, Chicken Kofte
- Doner (Shaved Lamb)
Freshly baked turkish roll, mixed salad and sauce of your choice served with a side of chips
- Lamb
- Falafel
- Chicken
- Kabak
- Kofte, Chicken Kofte
- Doner (Shaved Lamb)
Freshly baked gozleme served with a side of mixed salad
- Lamb
- Vegetarian
- Chicken
- Tomato
- BBQ
- Hot Chilli
- Dijon
- Cocktail
- Garlic
Dinner Menu
ENTRÉES
all entrées available as main meal size upon request
grated zucchini mixed with fresh herbs & eggs deep fried served with garlic yoghurt sauce – four per serve
Potato, fetta cheese, eggs, breadcrumbs and fresh herbs, deep fried served with garlic yoghurt sauce - four per serve
diced mince, rice, parsley & herbs, dipped in fresh eggs & pan fried – four per serve
Preserved vine leaves stuffed with rice, onions, garlic & herbs - 4 per serve
fresh green beans with onion, garlic & herbs served in a tomato based sauce
- Fetta cheese, Parsley and fresh herbs rolled in filo pastry
- Lamb mince testy cheese and herbs rolled in filo pastry
layers of mixed shallow fried vegetables served in a garlic yoghurt sauce
Chickpeas, parsley, herbs fried & served with tabouli, humus & garlic yoghurt sauce - 5 per serve
MEZE
including a complementary serving of hot turkish bread
four dips, two kabak & two borek – extra pieces available upon request
five dips, two kabak, & two kadin budu kofte
six dips, two kabak, two kadin budu kofte & two borek
DIPS
including a complementary serving of hot turkish bread
your choice of three specialty dips to sample from the range below
cucumber, garlic, mint & homemade yoghurt with fresh garden herbs
carrot, garlic, mint & homemade yoghurt with fresh garden herbs
chickpeas, tahini, garlic, lemon & olive oil with fresh garden herbs
eggplant, garlic & homemade yoghurt with fresh garden herbs
Spinach, garlic & homemade yoghurt with fresh garden herbs
beetroot, garlic & homemade yoghurt with fresh garden herbs
fresh chilli, red peppers & olive oil mixed with breadcrumbs & walnuts
KIDS MENU
(AGES 0-13)
A chicken, lamb or kofte skewer with a choice of a side.
Sides: Seasonal Vegs, Rice, Chips or Salad
(Selection on p2)
COLD DRINKS
JUICE
MILKDRINKS
Chocolate, Caramel, Vanilla, Strawberry, Banana, Limee
ADD ONS
HOT DRINKS
TEA
CHEF’S SELECTIONS for DINNER
all banquet selections are designed for a MINIMUM OF TWO PEOPLE,
the price is per person
three dips - a selection of dips picked for you by the chef
pide bread - a traditional turkish bread
fasulye - fresh mixed seasonal vegetables marinated & baked
falafel - chick peas, parsley & herbs deep fried, served with tabouli
kabak - grated zucchini mixed with fresh herbs
borek - fetta cheese, parsley, fresh herbs rolled in filo pastry
chefs choice of pide - from the full range off the menu
pilav - steamed fluffy white rice with pan fried risoni
three dips - a selection of dips picked for you by the chef
sis kebab - lamb pieces marinated seasoned & grilled on a skewer
sis tavuk - chicken pieces marinated seasoned & grilled on a skewer
kofte - classic ground lamb rolled & lightly spiced & grilled
lamb cutlets - char-grilled & seasoned with a special blend of herbs
pilav - steamed fluffy white rice with pan fried risoni
salad - a traditional green salad with a balsamic & olive oil dressing
four dips - a selection picked for you by the chef
pide bread - a traditional turkish bread
kabak - grated zucchini mixed with fresh herbs
chefs choice of pide - from the full range off the menu
salad - a traditional green salad with a balsamic & olive oil dressing
sis kebab - lamb pieces marinated seasoned & grilled on a skewer
sis tavuk - chicken pieces marinated seasoned & grilled on a skewer
pilav - steamed fluffy white rice with pan fried risoni
four dips - a selection picked for you by the chef
pide bread - a traditional turkish bread
borek - fetta cheese, parsley, fresh herbs rolled in filo pastry
kabak - grated zucchini mixed with fresh herbs
chefs choice of pide - from the full range off the menu
salad - a traditional green salad with a balsamic & olive oil dressing
sis kebab - lamb pieces marinated seasoned & grilled on a skewer
sis tavuk - chicken pieces marinated seasoned & grilled on a skewer
lamb cutlets - char-grilled & seasoned with a special blend of herbs
kofte - classic ground lamb rolled, lightly spiced & grilled
pilav - steamed fluffy white rice with pan fried risoni
three dips - a selection of dips picked for you by the chef
char-grilled seafood - a selection of fresh seafood seasoned with fresh herbs
salad - a traditional green salad with a balsamic & olive oil dressing
wedges - traditional wedges
five dips - a selection picked for you by the chef
pide bread - a traditional turkish bread
borek - fetta cheese, parsley, fresh herbs rolled in filo pastry
kabak - grated zucchini mixed with fresh herbs
dolma - vine leaves stuffed with rice, onions, garlic, herbs
char-grilled seafood - a selection of fresh seafood seasoned with fresh herbs
sis kebab - lamb pieces marinated seasoned & grilled on a skewer
sis tavuk - chicken pieces marinated seasoned & grilled on a skewer
lamb cutlets - char-grilled & seasoned with a special blend of herbs
chefs choice of pide - from the full range off the menu
pilav - steamed fluffy white rice with pan fried risoni
salad - a traditional green salad with a balsamic & olive oil dressing
baklava - a dessert recommendation from a fine selection prepared by the pastry chef
SIDES DISHES
steamed white rice with pan fried risoni
finely diced tomato, cucumber, red onion & parsley served with a lemon & olive oil dressing
finely diced green onions, tomato, mint & parsley, mixed with bulgur in a lemon & olive oil dressing.
PIDE
finely minced lamb, onion, capsicum parsley & cheese
sucuk (turkish salami), finely minced lamb, chicken, onion, capsicum, bbq sauce, cheese with a mixture of fresh herbs
tender roast chicken pieces, onion, capsicum & cheese
chunks of baked potato, onion, cheese with a mixture of fresh herbs
an open style of the traditional pide minced lamb, tomato, capsicum, onion, with a mixture of fresh herbs
*melted tasty cheese - add 1.5
a semi open style of the traditional pide Turkish pepperoni, capsicum, onion, cheese with a mixture of fresh herbs & BBQ Sauce
sliced smoked beef pieces, pineapple & cheese
thinly sliced smoked beef & cheese
a mixture of all vegetable fillings & cheese
baby roasted pumpkin, sautéed garlic, capsicum, tomato, onion, fetta cheese with a mixture of fresh herbs
a semi open style of the traditional pide marinated prawns, mushroom, tomato, parsley, garlic & cheese
mushrooms, olives & cheese
fetta cheese, spinach & parsley
sucuk (turkish salami) & cheese
an open style of the traditional pide diced lamb, capsicum, tomato, onion with a mixture of fresh herbs
*melted tasty cheese - add 1.5
tender roast chicken pieces, pineapple & cheese
Shaved lamb, Capsicum, Onion, Mushroom, BBQ sauce and Tasty cheese.
Spinach, eggs, Fetta cheese and tasty cheese.
Capsicum, Onion, Tomato, Hot spices and tasty cheese.
Eggplant, Pumpkin, Sundried Tomato, Parsley and taste cheese.
SALADS
chunks of tomato, cucumber, capsicum, olives & feta cheese served with a balsamic dressing
sliced chicken breast served on a seasonal salad topped with a lemon dressing, Dijon, and cocktail sauce
sliced tender lamb served on a seasonal salad topped with a Dijon & balsamic dressing
Grilled Calamari, Prawns & Salmon served with a seasonal salad topped with a lemon dressing, Dijon, and cocktail sauce.
Atlantic salmon mixed with parsley & garlic served on a seasonal salad with a lemon dressing, Dijon, and cocktail sauce.
Grilled Prawns served on a seasonal salad with a lemon dressing, Dijon, and cocktail sauce.
Grilled Calamari served on a seasonal salad with a lemon dressing, Dijon, and cocktail sauce.
MAINS
Ocean fresh salmon marinaded with lemon, tomato, garlic & herbs, wrapped in vine leaves served on seasonal vegetables and a caper sauce.
tender chicken breast thinly sliced marinated in chilli, lemon, soy sauce and mixed herbs served on steamed vegetables with a Turkish mint yogurt and butter sauce resting on a bed of rice.
thinly slice lamb and chicken marinated in chilli, lemon, soy sauce and mixed herbs. Served on steamed vegetables with a Turkish mint yogurt and butter sauce resting on a bed of rice.
succulent lamb fillet smothered in pepper sauce served on a bed of saffron spiced potato mash with a side of seasonal vegetables
a delightful mixture of sis kebab, sis tavuk, kofte & lamb cutlet. Served with steamed vegetables and rice.
chicken breast fillet & prawns drizzled with a creamy mushroom sauce served with steamed vegetables and rice.
char-grilled chicken breast, filleted served with a mushroom sauce and topped with a stuffed mushroom served on a bed of rice
char grilled lamb, filleted served with a mushroom sauce and topped with a stuffed mushroom served on a bed of rice
thinly shaved spiced lamb layered on grilled pide bread slices topped with garlic yoghurt & turkish tomato salsa sauce
tender spiced scotch fillet steak grilled to you liking served on a bed of saffron spiced potato mash & steamed vegetables.
ground lamb marinated in herbs & spices, grilled and served with a Turkish tomato salsa sauce. Served with steamed vegetables and rice
your choice of chicken or lamb marinaded, seasoned & grilled on skewers served with a side of rice
lamb cutlets seasoned with a special blend of herbs, char-grilled & served on a bed of rice
six king prawns sautéed with chilli & garlic served with a side of creamy mushroom sauce & rice
fish of the day topped with fresh herbs, char-grilled & served with a side of creamy mushroom sauce & rice
authentic turkish lamb casserole with chunky vegetables topped with melted cheese & baked in the dish
Marinated chargrilled tender chicken cutlets serve with seasonal vegetables, Mushroom sauce and bulger rice.
Chicken mince marinated with herbs and spices, grilled and serve with seasonal vegetables, mushroom sauce and saffron spiced mash potato.
Rack of Lamb marinated with blended herbs and spices serve with seasonal vegetables, special sauce and saffron spiced mash potato.
Tender chicken breast, prawns, salmon, lamb fillets served with a side coban salad and chips.
Takeaway Menu
smoked beef thinly sliced & topped with cheese
a very special pide stuffed with a combination of cheeses & a mixture of all vegetable fillings
baby roasted pumpkin mixed with garlic, fetta cheese & herbs
prawns, garlic, mushrooms, tomatoes, parsley & cheese
fresh mushrooms, fresh herbs, olives & cheese
fetta, spinach, parsley & cheese
sucuk (turkish salami) & cheese
diced lamb, red capsicum, green capsicum, sliced tomato, sliced onion, parsley & mixed herbs on a tomato base
roasted chicken pieces, pineapple and cheese
DESIGNER TAKEAWAY PACKS
[Minimum 2 people]
Choice of 1 pide (prawn extra)
Turkish bread
Kabak (zucchini balls)
choice of 1 dip
[Minimum 2 people]
sis kebab (lamb skewers)
choice of 1 dip
rice, salad
Choice of 1 pide (prawn extra)
sis tavuk (chicken skewers)
Turkish bread
[Minimum 2 people]
choice of 2 pide (prawn extra)
Turkish bread
Kabak (zucchini balls)
Choice of 1 dip
[Minimum 2 people]
Kabak (zucchini balls)
Turkish garlic bread
sis kebab (lamb skewers)
sis tavuk (chicken skewers)
kofte skewers
rice, salad
[Minimum 4 people]
sis kebab (lamb skewers)
sis tavuk (chicken skewers)
Kabak (zucchini balls)
choice of 1 pide (prawn extr)
kadin budu kofte Turkish garlic bread
Choice of 2 dips
Turkish bread
Rice salad
baklava
bottle of drink
Your Choice of any three pides
Plus serve of kabak
ENTREES
grated zucchini mixed with fresh herbs & deep fried served with yogurt sauce – 6 per serve
Potato, fetta cheese, eggs, breadcrumbs and fresh herbs, deep fried and four ball per serve with garlic yogurt sauce
- Fetta cheese, Parsley and fresh herbs rolled in filo pastry
- Lamb mince testy cheese and herbs rolled in filo pastry
hand diced lamb mince, rice parsley, herbs, dipped in fresh eggs & fried – 4 per serve
preserved vine leaves stuffed with rice, onions, garlic, herbs - 4 per serve
fresh green beans cooked with onion, tomato, garlic & herbs
layers of mixed vegetables served with a yogurt & garlic sauce
DIPS
cucumber, garlic, mint, homemade yogurt & mix with fresh herbs
carrot mixed with garlic, mint, yogurt & fresh garden herbs
chick peas, tahini, lemon & olive oil seasoned with herbs
eggplant mixed with garlic, yogurt & fresh herbs
spinach mixed with garlic, yogurt & fresh herbs
beetroot mixed with garlic, yogurt & fresh herbs
crushed fresh chilli mixed with olive oil, parsley & walnut
SIDE DISHES
SALADS
sliced breast chicken served with seasonal salad & dressing
ocean fresh calamari seasoned with salt, chilli flakes & olive oil served with a seasonal salad
sliced tender lamb fillet served with lettuce, tomato, cucumber & capsicum
ocean fresh calamari, prawns & salmon served with seasonal salad & balsamic dressing
ocean fresh salmon mixed with parsley & garlic served with a lemon, dill & olive oil dressing
MAINS
served with rice & salad
choice of lamb or chicken marinated with special herbs, seasoned & grilled on skewers – 4 skewers
Char-grilled chicken breast marinated then seasoned with fresh herbs & spices char-grilled
char-grilled lamb cutlets seasoned with a blend of herbs – 4 per serve
classic ground lamb, rolled & lightly spiced, grilled & served with a special turkish tomato salsa sauce – 4 per serve
a delightful mixture of all kebabs including sis kebab, sis tavuk, and lamb cutlets and kofte – 1 of each kebab
Salmon and two prawns topped with fresh herbs, char grilled and served
Marinated chargrilled tender chicken cutlets serve with seasonal vegetables, Mushroom sauce and bulger rice.
Chicken mince marinated with herbs and spices, grilled and serve with seasonal vegetables, mushroom sauce and saffron spiced mash potato.
PIDE – Turkish Pizza
tender roasted chicken pieces mixed with onions, peppers, tomatoes, parsley & cheese
a classic turkish pide made with baked chunks of potato, onions, herbs, parsley & cheese
minced lamb, tomatoes, capsicum, onion, parsley & herbs (cheese optional) – open pide melted tasty cheese extra – 1.5
Turkish pepperoni, cheese & special spices with herbs also capsicum & onion
lamb, onions, parsley & cheese baked until golden brown
Suluk (Turkish salami) mince lamb, Chicken, onion, capsicum, bbq sauce, cheese with a mixture of fresh herbs
Shaved lamb, Capsicum, Onion, Mushroom, BBQ sauce and Tasty cheese.
Spinach, eggs, Fetta cheese and tasty cheese.
Capsicum, Onion, Tomato, Hot spices and Tasty Cheese.
Eggplant, Pumpkin, Sundried Tomato, Parsley and Tasty Cheese.
